Real skills. Safer shifts.

Good food.
Great service.
It starts with you.

Build confidence for your next shift with online food safety and responsible alcohol service training.

Two smiling hospitality professionals in a welcoming restaurant
FOR THE PEOPLE BEHIND EVERY GREAT EXPERIENCEBring confidence
to the table.

Online learning. Real-world know-how.

KNOWLEDGE THAT GOES TO WORKFood preparationKitchen leadershipResponsible service

A course for every responsibility

Safer teams start here.

From your first shift to leading a kitchen, build the knowledge for the work in front of you.

Online training

Food Handler

For the people preparing and serving food. Build everyday knowledge of hygiene, safe temperatures, and contamination prevention.

$9.99
Explore course details ↗

Online training

Food Manager

For managers and team leaders. Strengthen your food safety knowledge and prepare to lead a safer operation.

$119.99
Explore course details ↗

Online training

TABC Alcohol Service

For alcohol sellers and servers in Texas. Learn the responsibilities behind safer, more informed service.

$9.99
Explore course details ↗
People preparing food together in a kitchenPeople. Learning. Every location.

For the whole team

One team.
A shared standard.

Build food safety training around the people who keep your business moving. Explore group options for your restaurant, kitchen, or growing team.

A clear path forward

From learning
to doing.

Start with your role. Bring what you learn to your next shift.

Your questions, answered ↗
01

Choose your course

Review the course details and requirements for your role and location.

02

Learn on your schedule

Access your online training through your NSI learner account.

03

Put safety into practice

Bring your knowledge into everyday food preparation, leadership, and service.

Ready for your next step?

Make your next shift a safer one.

Choose your course ↗